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説明:

Chiral symmetry breaking in gelation is a newly emerging research subject whose examples started to be reported after entering into this century. Although macroscopic chiral symmetry breaking that spontaneously affords an optically active gel from a race- mic or achiral gelator solution has been regarded as a rare phenomenon, recent studies indicate that it might not be true and the phenomenon has just been overlooked. This review aims to promote the updates of researcher’s understanding of chiral symmetry breaking in gelation, which can take place with a certain level of probability by optimizing the nucleation conditions for gelation.

権利情報:

• Creative Commons BY Attribution 4.0 International
  

キーワード: Chiral Symmetry Breaking

刊行年月日: 2026-03-13

出版者: Wiley

掲載誌:

• Small Structures (ISSN: 26884062) vol. 7 issue. 3 e202500712

研究助成金:

• JSPS JP23K04844 (ゲル化によって生じる巨視的なキラル対称性の破れ:新現象の解明と展開)

原稿種別: 出版者版 (Version of record)

MDR DOI:

公開URL: https://doi.org/10.1002/sstr.202500712

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更新時刻: 2026-03-23 15:22:44 +0900

MDRでの公開時刻: 2026-03-23 16:22:21 +0900